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AZIENDA LA MEA DI MARCO MACI
Magazine: October 2007
Links: mailto:civino@macimarco.it
mailto:civino@macimarco.it
http://www.macimarco.it
http://www.macimarco.it
Cellars open all year round: Monday Friday 8.30/20.00 - Saturday 8.30/13.30. Visits can be booked on request
L’Angioletto è nato, a real turning point in the rise of Marco Maci’s company which started up in 1994 and in October of that same year produced the first a bottle of vino novello from Negroamaro and Malvasia Nera grapes. It was the only Vino Novello in Apulia, since then the famous “L’angioletto è nato” has been associated with the cellar which started from the idea of a young entrepreneur who made it as the company rose. Each year the experiment is obviously repeated as the demand grows rapidly in Italy and abroad. The name “L’Angioletto è nato” is dedicated to the birth of his first born Angelo and to the birth of a unique juice which contains the flavours of the territory of Salento with a young man’s dream!
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